Nyheder – Japanske Køkkenknive & Udstyr

Udsolgt

Hitohira

Hitohira Futana S3 Nashiji Nakiri 165mm Cherry Wood Handle

1.200,00 kr

Hitohira

Hitohira TD Blue #2 Stainless Clad Nashiji Yo Gyuto 210mm Walnut Handle

1.450,00 kr

Udsolgt

Taylor Cutlery

Taylor Cutlery FALCON Folding Knife 55mm Elk Horn Handle

300,00 kr

Udsolgt

SCHRADE

SCHRADE Folding Knife 50mm Wood Handle

500,00 kr

Udsolgt

TOX City

TOX City Folding Knife 60mm Cocobolo Handle

470,00 kr

Udsolgt

Tanaka

Tanaka Toishi Yaginoshima Natural Stone (#031)

2.000,00 kr

Udsolgt

Jiro

Jiro Tsuchime Wa Santoku 165mm Taihei Tagayasan Handle (#365)

4.000,00 kr

Hitohira

Hitohira Kikuchiyo Mosuke Enmon White #1 Yanagiba 300mm Ziricote Handle (Mirror Polished/ Saya)

6.500,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (To white)

320,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (Indigo denim)

320,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (HI-CON Blue)

320,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (To white)

350,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (Indigo denim)

350,00 kr

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (HI-CON Blue)

350,00 kr

Udsolgt

Hitohira

Hitohira Futana SB Kuro Nashiji Santoku 170mm Cherry Wood Handle

1.200,00 kr

Udsolgt

Hitohira

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)

999,95 kr

Udsolgt

Hitohira

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

999,95 kr

Hitohira

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)

1.000,00 kr

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Just in!

Hitohira Futana S3 Nashiji Nakiri 165mm Cherry Wood Handle

Hitohira TD Blue #2 Stainless Clad Nashiji Yo Gyuto 210mm Walnut Handle

Taylor Cutlery FALCON Folding Knife 55mm Elk Horn Handle

SCHRADE Folding Knife 50mm Wood Handle

TOX City Folding Knife 60mm Cocobolo Handle

Tanaka Toishi Yaginoshima Natural Stone (#031)

Jiro Tsuchime Wa Santoku 165mm Taihei Tagayasan Handle (#365)

Hitohira Kikuchiyo Mosuke Enmon White #1 Yanagiba 300mm Ziricote Handle (Mirror Polished/ Saya)

HI-CONDITION Lifestyle #002 Shinogi Saucer (To white)

HI-CONDITION Lifestyle #002 Shinogi Saucer (Indigo denim)

HI-CONDITION Lifestyle #002 Shinogi Saucer (HI-CON Blue)

HI-CONDITION Lifestyle #001 Shinogi Mug (To white)

HI-CONDITION Lifestyle #001 Shinogi Mug (Indigo denim)

HI-CONDITION Lifestyle #001 Shinogi Mug (HI-CON Blue)

Hitohira Futana SB Kuro Nashiji Santoku 170mm Cherry Wood Handle

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)

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